Planning a wedding is stressful enough without having to worry about the long list of dietary restrictions that your guests may have. Aunt Jean can't eat red meat, Uncle George can't eat chicken, and goodness be if Grandpa gets any cheese on his plate – there are so many types of diets that people are following for health or weight-control reasons, but is it your job to cater to each and every one of their needs?
Treat your family and loved ones to a meal that incorporates the smoky, earthy flavor of nature with planking. Cooking on a wood plank is something commonly seen in outdoor cooking, such as cedar-planked salmon on a barbecue grill, but there are so many other ways to plank, both indoors and out.
Try planking your family's dinner tonight; wood is good!
Get the wood ready. If you are planking in the oven, season your wood plank by toasting it in either in the oven or over the grill first.
If you live in an efficiency apartment and its kitchen is lacking counter and cabinet space and you tend to stack items on your dinette table and chairs, you may feel overwhelmed by the disorganization you are presented with while preparing meals and the shortage of space needed to sit down and relax while eating. Use the tips below to reduce clutter and provide your kitchen with a more organized appearance.
If you're getting ready to venture out for your first introduction to sushi, it's important to understand what you can expect. Sushi is a very specific type of cuisine, and many first-timers don't know exactly what to order. Here are a few things that you should keep in mind as you are looking at the menu.
Don't Just Order Rolls
Sushi rolls are a great introduction to the cuisine, but they aren't the only one.
If you have never ordered Indian takeout or delivery food before, you may not know what to get when you browse the menu. The names of dishes are not very recognizable and don't tell you a lot about the dish itself. That's where this guide comes in! These are five classic Indian dishes that you must try as you are just getting acquainted with the cuisine. Try all of these, and you'll have a decent introductory understanding of Indian food's flavors and textures.